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    You are in: Home / Recipes / Spiced Beef Kebabs - New Zealnd Recipe
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    Spiced Beef Kebabs - New Zealnd
    Spiced Beef Kebabs - New Zealnd. Photo by Kiwi Kathy

    Photo by Kiwi Kathy

    1/5 Photos of Spiced Beef Kebabs - New Zealnd

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    4 hrs

    10 mins

    Baby Kato's Note:

    This recipe has been submitted for play in ZWT8 – Australia/New Zealand. This recipe was found at the New Zealand Beef & Lamb Website. Spicy beef kebabs on the bbq. Don't you just love summer. Serve with a nice array of bbq vegetables for a tasty, quick meal. These may be grilled in the oven for the same amount of time, turning regularly and brush with any remaining marinade during cooking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the beef rump into generous cubes.
    2. 2
      Mix together all the marinade ingredients in a bowl and add the beef and toss to coat evenly.
    3. 3
      Cover and refrigerate for 4 hours if possible.
    4. 4
      Thread cubes onto metal skewers, packing the cubes close together. Season well with salt and pepper.
    5. 5
      BBQ over a high heat for 8-10 minutes, turning to brown all sides.

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    Nutritional Facts for Spiced Beef Kebabs - New Zealnd

    Serving Size: 1 (60 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.3
     
    Calories from Fat 337
    93%
    Total Fat 37.5 g
    57%
    Saturated Fat 11.5 g
    57%
    Cholesterol 32.7 mg
    10%
    Sodium 514.2 mg
    21%
    Total Carbohydrate 2.3 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.2 g
    1%
    Protein 4.1 g
    8%
    Detailed Nutrition Values About Nutrition Info

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