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1/2 Photos of Spiced Basmati
This dish is so flavorful that it could be a main dish! I personally love to serve it with tilapia or swordfish. It's delicious, and it's healthy! Washing the rice will remove the starch coating that makes the rice stick together. In Indian cuisine, the rice is supposed to be individual grains, not stickly like Chinese or Japanese rice.
Units: US | Metric
Serving Size: 1 (260 g)
Servings Per Recipe: 6