Spiced Banana-Walnut Muffins

"From O Magazine"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
14
Yields:
6 muffins
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees. Line a standard muffin tin with 6 paper liners or grease well; set aside.
  • Put flour, baking soda, cardamom, cinnamon, nutmeg and salt into a large bowl; set aside. Put sugar and oil into a second large bowl and beat with an electric mixer until well combined. Add bananas, applesauce, zest, vanilla and egg to the sugar mixture, and beat again until combined. Add flour mixture to the banana mixture in three parts, stirring well after each addition; fold in walnuts.
  • Spoon batter into prepared tin; bake until a toothpick inserted in the center of a muffin comes out clean, about 25 minutes. Serve warm or at room temperature.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a stay at home MOM who spends a lot of time cooking for my family. It is one of my main hobbies. I am also an avid quilter and reader. I love trying new recipes and often have more on my list to try than I will ever get around to making. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes