Just like grandma used to make! Just the right amount of spice and sugar. Looking forward to opening the jars at holiday time to serve with turkey and ham. Made for Think Pink event-2012.
I canned some apples this weekend & I'm super excited to try some bc they smell & look just like what my G'gma use to make. But, I'm fairly new to the "canning life" so I hope this isn't to silly of a question. How long should it take before they can be eaten? I kinda figured they would need to sit 3-4 weeks….