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    You are in: Home / Recipes / Spice-Rubbed Rib-Eye Kabobs With Salsa Verde Recipe
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    Spice-Rubbed Rib-Eye Kabobs With Salsa Verde

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    1 Total Reviews

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    • on August 13, 2006

      Delish! My dh loved these, especially with the sauce. I made some changes in the salsa verde however by skipping the anchovies, using cilantro (instead of parsley), only using one jalapeno and using canola oil (instead of olive oil - out of). I also left the rub on longer than indicated (about 1 1/2 hours) - delicious! Thanks for sharing this keeper which we will be having again soon!

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    Nutritional Facts for Spice-Rubbed Rib-Eye Kabobs With Salsa Verde

    Serving Size: 1 (257 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1128.2
     
    Calories from Fat 861
    76%
    Total Fat 95.6 g
    147%
    Saturated Fat 33.4 g
    167%
    Cholesterol 233.0 mg
    77%
    Sodium 1580.8 mg
    65%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.3 g
    5%
    Protein 60.7 g
    121%

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