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    You are in: Home / Recipes / Spice-Crusted Roasted Butternut Squash Recipe
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    Spice-Crusted Roasted Butternut Squash

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on January 30, 2014

      I love this! I didn't have the onions... added a little onion powder and used a little more oil and it was so very good!

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    • on January 02, 2012

      A different twist on roasted butternut squash. I'm used to coating with butter and using brown sugar....just a go to recipe. This one spiced it up a bit, and made the squash totally different! I'll make this again as a side for mexican! Made for football tag. Thanks for sharing!

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    • on November 05, 2011

      Great way to do up squash, for sure! Followed the recipe right on down & really liked these spicy bites! I did bake them just the 25 minutes & that worked out just fine for us! A nice keeper of a recipe that will be made several more times within the next 2 months! Thanks for sharing it! [Made & reviewed as a THANK YOU for completing the Baker's Dozen Special in this fall's round of Pick A Chef]

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    • on July 02, 2010

      Yum, the pumpkin in this spice mix was delicious..I would have liked if the pumpkin had a bit more crispness to it..mine was quite mushy when cooked, but nevertheless this was tasty!

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    • on April 23, 2010

      We ahd this as a main dish and it was delicious. I subbed a regular onion for the cipillinis. I also didn't have coriander so I left it out. Loved the spice mixture on these. Will make again!

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    • on March 27, 2010

      Great side dish! Made as written. Loved the blend of spice that off set the natural sweetness of the squash perfectly. Thanks so much for the post.

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    • on November 10, 2009

      I did not have shallots so I just used one large white onion cut into 8 pieces and seperated the onion....tossed it all together...This was wonderful!

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    Nutritional Facts for Spice-Crusted Roasted Butternut Squash

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 127.4
     
    Calories from Fat 44
    34%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 299.8 mg
    12%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 4.0 g
    16%
    Sugars 5.9 g
    23%
    Protein 2.2 g
    4%

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