Total Time
24mins
Prep 20 mins
Cook 4 mins

great to make for the holidays or just anytime, these are addictive!

Ingredients Nutrition

  • 4 dozen pecan halves
  • 12 unwrapped caramels (make certain to use fresh soft caramels for easier handling)
  • 8 ounces semisweet chocolate
  • 2 tablespoons oil (not olive oil)

Directions

  1. Line a cookie sheet with wax paper.
  2. Arrange pecans in groups of four on the cookie sheet so that they resemble the feet of a turtle.
  3. Flatten each caramel into a 1-1/2-in square.
  4. Press a caramel gently onto each of the"feet" (these will be the turtle's body).
  5. Melt chocolate in the microwave for 2 minutes; stir.
  6. Microwave for 1-2 minutes longer, stirring every min; stir in the oil.
  7. Spoon chocolate over caramels leaving tips of pecans showing.
  8. Refrigerate until set.

Reviews

(2)
Most Helpful

These are 5 stars for sure.EASY to make and taste so good. They look like you really spent hours making them.

lik2fish November 17, 2003

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a