1 Review

This was good. I used store bought canned beans and mashed them up a bit before serving. I also stirred the sour cream through the whole dish before serving instead of dolloping on top which was just my preference. I'm keeping the recipe to make again.

5 people found this helpful. Was it helpful to you? [Yes] [No]
dale! March 13, 2002
Speedy South of the Border Chicken