Total Time
Prep 10 mins
Cook 10 mins

I found this on I'm posting it for ZWT 6. Ireland Great Britain

Ingredients Nutrition


  1. Drain salmon well, reserving 2 Tblsp. liquid. Place salmon in medium bowl; break apart with fork. Add reserved liquid, green onions, egg, dill, and garlic; mix well.
  2. Combine flour and baking powder in small bowl; add to salmon mixture. Stir until well blended. Shape mixture into 6 patties.
  3. Heat oil in large skillet to 350*. Add salmon patties; cook until golden brown on both sides. Remove from oil; drain on paper towels. Serve warm.