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    You are in: Home / Recipes / Speedy Pork Cassoulet Recipe
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    Speedy Pork Cassoulet

    Speedy Pork Cassoulet. Photo by Cynna

    1/2 Photos of Speedy Pork Cassoulet

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef LadyRed's Note:

    Quick easy and nutritious meal. Very tasty.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut pork into 3/4 inch cubes. Sprinkle with salt and pepper.
    2. 2
      Heat oil in a large Dutch ovem over medium high heat. Add pork; saute 5 minutes or until browned.
    3. 3
      Add onion and garlic; saute 5 minutes.
    4. 4
      Stir in beans and spices, and bring to a boil.
    5. 5
      Cover, reduce heat, and simmer 10 minutes, stirring occasionally.

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    Ratings & Reviews:

    • on October 05, 2005

      55

      Tender, flavorful and cozy. Makes the kitchen smell so good! The BF couldn't get enough of this and had three helpings! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Speedy Pork Cassoulet

    Serving Size: 1 (431 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 463.4
     
    Calories from Fat 61
    13%
    Total Fat 6.8 g
    10%
    Saturated Fat 2.0 g
    10%
    Cholesterol 56.1 mg
    18%
    Sodium 344.9 mg
    14%
    Total Carbohydrate 62.9 g
    20%
    Dietary Fiber 13.4 g
    53%
    Sugars 1.3 g
    5%
    Protein 38.3 g
    76%

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