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    You are in: Home / Recipes / Speedy Chocolate Drop Candy Recipe
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    Speedy Chocolate Drop Candy

    Speedy Chocolate Drop Candy. Photo by AZPARZYCH

    1/1 Photo of Speedy Chocolate Drop Candy

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    mums the word's Note:

    A really fast candy for that chocolate fix that we all want every now and then. I am not sure where this originated from but I have made it for several years. Number of servings estimated as depends on size.

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    Serves: 6



    Units: US | Metric


    1. 1
      Microwave the chocolate chips and peanut butter on high for 1 minute.
    2. 2
      Stir and continue to heat at 30 second intervals until completely melted.
    3. 3
      Stir in peanuts and cereal.
    4. 4
      Drop onto cookie sheets lined with waxed paper and place in freezer.
    5. 5
      Freeze for about 1 hour or until firm.
    6. 6
      Remove from pans and place in plastic storage containers. Keep refrigerated until ready to serve as they do melt quickly.
    7. 7
      This recipe is forgiving so you can easily change up the flavour of chocolate chips and nuts.

    Ratings & Reviews:

    • on March 26, 2011


      These candies are addicting!! I made 1 doz and glad I did because I could have eaten the whole batch myself! Made with creamy peanut butter, but otherwise as is. Will make again! Made for PAC Spring 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 05, 2008


      MY3Chefsfall 2008. These are a chocolate lovers dream candy. I love the mix of nuts and rice krispies. I used a generic rice kirispi cereal and it came out great. I also used mixed nuts as I had those on hand, (90%peanuts) The addition of th epeanut butter was a delight. These will be on my cookie trays this holiday. Thank you so much!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Speedy Chocolate Drop Candy

    Serving Size: 1 (67 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 363.0
    Calories from Fat 247
    Total Fat 27.5 g
    Saturated Fat 8.0 g
    Cholesterol 0.0 mg
    Sodium 169.8 mg
    Total Carbohydrate 26.8 g
    Dietary Fiber 4.7 g
    Sugars 18.3 g
    Protein 10.5 g

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