Speedy Chocolate Drop Candy

"A really fast candy for that chocolate fix that we all want every now and then. I am not sure where this originated from but I have made it for several years. Number of servings estimated as depends on size."
 
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photo by AZPARZYCH photo by AZPARZYCH
photo by AZPARZYCH
Ready In:
1hr 10mins
Ingredients:
4
Yields:
3 dozen
Serves:
6
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ingredients

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directions

  • Microwave the chocolate chips and peanut butter on high for 1 minute.
  • Stir and continue to heat at 30 second intervals until completely melted.
  • Stir in peanuts and cereal.
  • Drop onto cookie sheets lined with waxed paper and place in freezer.
  • Freeze for about 1 hour or until firm.
  • Remove from pans and place in plastic storage containers. Keep refrigerated until ready to serve as they do melt quickly.
  • This recipe is forgiving so you can easily change up the flavour of chocolate chips and nuts.

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Reviews

  1. These candies are addicting!! I made 1 doz and glad I did because I could have eaten the whole batch myself! Made with creamy peanut butter, but otherwise as is. Will make again! Made for PAC Spring 2011.
     
  2. MY3Chefsfall 2008. These are a chocolate lovers dream candy. I love the mix of nuts and rice krispies. I used a generic rice kirispi cereal and it came out great. I also used mixed nuts as I had those on hand, (90%peanuts) The addition of th epeanut butter was a delight. These will be on my cookie trays this holiday. Thank you so much!
     
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RECIPE SUBMITTED BY

<p>I have two teenage children and am very happily married. We live in Southern, Ontario.&nbsp; <br /><br />I live to cook and just love to putter around the kitchen. I enjoy reading all kinds of cookbooks which I borrow from the library or buy second hand. I really like Taste of Home magazine, because the recipes are from ordinary people and aren't too complicated. I also like to read community or church cookbooks because you know that the recipe must be special for someone to share it. <br /><br />I discovered RecipeZaar because it was mentioned by someone in a cooking magazine...now I am hooked. I think it is so helpful to read the reviews and suggestions from others who have tried recipes before me. <br /><br />I always thought of myself as a pretty good cook, but I am learning so much since I have joined RecipeZaar. I really appreciate the ideas and feed back that everyone provides.</p> 114172283"
 
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