Speedy Chicken Cacciatore
"From my lovely mother who is an excellent cook!"
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 1⁄2 - 3 lbs frying chicken, cut up
- 3 tablespoons olive oil
- 2 teaspoons beau monde seasoning
- 1⁄2 cup onion, chopped
- 1⁄2 cup bell pepper, chopped
- 1 (6 ounce) can tomato paste
- 6 ounces water
- 1 tablespoon spaghetti sauce seasoning
- 1⁄2 cup dry white wine
directions
- Brown chicken in olive oil in large pan. While browning, sprinkle with Beau Monde.
- Push chicken to one side of pan. Add onions and peppers to pan and saute until golden.
- Mix together the tomato paste, water and Spaghetti Sauce seasoning and white wine.
- Pour over chicken and stir gently to blend in onions and peppers.
- Cover and simmer about 25 minutes until tender.
- Serve with spaghetti, polenta or rice.
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RECIPE SUBMITTED BY
I am a SAHM who loves to cook for my small family! I have a 14 month old daughter, a wonderful husband, a seven year-old Keeshond and a cat named Rex Manly.
I really just love this website! I visit it practically every weekday for ideas and recipes and try to always post a review of everything I make from Zaar. The only time I don't is when I have a negative reaction to a recipe that was due to my mistake or if I have substituted so many ingredients that it wouldn't be a fair review. Thanks to all of you wonderful cooks who have made me a better cook myself!
