Special Shrimp Casserole

Total Time
1hr 30mins
Prep 45 mins
Cook 45 mins

Copied from a magazine in the beauty shop - didn't copy the name. Has all the usual ingredients which are tasty with shrimp. This can be a quick weeknight meal with a salad and crusty bread, if you wish to use cooked shrimp. If frozen cooked, thaw before adding to mixture.

Ingredients Nutrition

Directions

  1. Arrange arichokes in buttered 7x11" casserole.
  2. Saute shrimp, scallions, garlic and mushrooms in butter for 2-3 minutes.
  3. Stir in next 7 ingredients.
  4. Stir gently and warm through.
  5. Pour mixture over artichokes.
  6. Sprinkle top with paprika.
  7. Bake at 350 for 45 minutes.

Reviews

(3)
Most Helpful

this was great. We all loved it. I added more shrimp but other than that I made no chnages. Thanks for sharing such an easy recipe.

MARIA MAC * September 04, 2010

This is truly delicious!!! I could not get cream of mushroom soup, so I bought a packet mix and made it with a mix of cream and milk. I also added some fresh chopped dill and tarragon only because I had to use them up. I did taste before adding this and it was awesome then. My hubby and I both really enjoyed this and we both kept saying how yummy it was the whole way through. I had leftovers so I used that up the next day and served it over pasta for my son who wolfed it down and also said how delicious it was. A great post and I will be enjoying this one again and soon judging by how much my two men loved it.

The Flying Chef February 05, 2009

Very good and different. Followed the recipe except added another Tbs. of sherry. Next time I will use only 1/2 pkg. of spinach. To much spinach for my taste.

monisbox September 16, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a