Special Roasted Potatoes

Total Time
45mins
Prep 15 mins
Cook 30 mins

Elegant and delicious. Try this - you'll love it!

Ingredients Nutrition

Directions

  1. Cut potatoes; toss with garlic, oil and peppers.
  2. Sprinkle with a bit of salt and pepper.
  3. Cook at 350 for 20 to 30 minutes or until done.
  4. When cooked, add balsamic vinegar and basil.
  5. Toss and serve immediately.
  6. This is WONDERFUL!
  7. Try it, you'll love it.

Reviews

Most Helpful

This was yummy. I used dry basil because I didn't have fresh and I threw in some mushrooms and zuchini after the first 10 minutes of cooking. Yum. I will make this again.

LeeAnn December 19, 2001

This is truly a magnificent dish. Elegant, tasty and easy. Next time I will perhaps add some other vegetables for a different combination.

KellyD February 16, 2002

Cut the recipe accordingly for 2 servings. This recipe is great, I used red potatoes and kept the skin on, really tasty potato dish. =)

Evie* November 19, 2001

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