I used this recipe for the roasting directions and was so glad that I did. The roast came out perfect and was tender and tasted divine. Thanks for posting!
Searched many of these prime rib recipes and settled on this one. Really wanted to try this method---high temp to sear, followed by low temp and with the timings included. Loved this recipe....simply wonderful. Made it for my husband for our 16th anniversary....We just loved it. Used a 3.5 lb roast. Only change was I used a dry rub (spice by McCormick) rather than the garlic. If you are looking for a perfect prime rib, try this. It will not disappoint!!! Will always make my prime rib with this recipe. Thanks for a great recipe!!!