Total Time
Prep 10 mins
Cook 20 mins

Great for holiday dinners.

Ingredients Nutrition


  1. Saute onion in butter.
  2. Add flour,salt,sugar and pepper.
  3. Mix in sour cream,beans and cheese.
  4. Pour into 9x13 baking dish.
  5. Top with cornflakes.
  6. Bake at 400 degrees for 20 minutes.


Most Helpful

A wonderful dish! The recipe was easy and it was an elegant side-dish for our dinner. I especially liked the sour cream and Swiss flavors. I will be making this dish again.

Miss Annie March 18, 2002

I used this as a meal!! Worked very well. The only thing I would do next time is add some garlic and mushrooms.

Tebo June 20, 2002

I fixed this for Thanksgiving and it was great! I added a small can of mushrooms and a tsp. of garlic powder. The next time I make this, I will top it with a can of fried onions because the cornflakes seemed to be a tad soggy. Thanks for posting a great recipe.

Dianne03 December 03, 2002

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