Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Special Garlic & Cheese Potato Casserole Recipe
    Lost? Site Map

    Special Garlic & Cheese Potato Casserole

    Special Garlic & Cheese Potato Casserole. Photo by Katanashrp

    1/2 Photos of Special Garlic & Cheese Potato Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    Nana Lee's Note:

    The recipe doesn't designate a cooking time so I'm guessing. However, cooking time aside, this sounds scrumptious! I'll be making it very soon.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      The Pan:.
    2. 2
      Large oven dish, must be at least 6 inches deep.
    3. 3
      If not this deep, make sure it is large around. I'd say minimum 4" deep.
    4. 4
      A large disposable foil casserole pan should work fine.
    5. 5
      Directions:.
    6. 6
      Peel (or not) and slice potatoes to no thicker than a dime (2-3mm).
    7. 7
      Layer the bottom of your oven dish with 2-3 layers of potatoes.
    8. 8
      Cover potatoes with a thick layer of grated cheese.
    9. 9
      Crush one clove of garlic over the top of the cheese, spreading out evenly.
    10. 10
      NOTE: If you know how much cheese and garlic you WILL use, just crush the garlic and mix it with the cheese to make spreading easier.
    11. 11
      Continue to do this 3-4 times depending on how deep your oven dish is.
    12. 12
      End up with a cheese and garlic layer to finish, not potatoes.
    13. 13
      Mix milk and egg together and pour over the top of the cheese.
    14. 14
      Bake at 180º C (350º F)until potatoes are soft and cheese topping is browned off
    15. 15
      Cooking time will vary depending on number of layers and thickness of potato slices.
    16. 16
      VARIATION: adding meat of your choice to this with the cheese/garlic layer, would make this a great main dish.
    17. 17
      If other ingredients are added, you may have to double the egg/milk mixture, and adjust the cooking time.

    Ratings & Reviews:

    • on February 25, 2012

      55

      The best potato casserole I've ever had. I covered the dish for the first 25 minutes of cooking so the cheese doesn't burn and I baked it uncovered 20 more minutes. The cheese layer created a wonderful crunchy crust with creamy potatoes underneath. 5 stars! Thank you.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2008

      55

      The aroma of this dish while baking was almost unbearable. LoL! I think I will cut back just a bit on the garlic next time. Even though we LOVE garlic, it was just a little too much. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2007

      55

    Advertisement

    Nutritional Facts for Special Garlic & Cheese Potato Casserole

    Serving Size: 1 (1526 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1553.3
     
    Calories from Fat 469
    30%
    Total Fat 52.1 g
    80%
    Saturated Fat 31.2 g
    156%
    Cholesterol 338.8 mg
    112%
    Sodium 960.7 mg
    40%
    Total Carbohydrate 210.5 g
    70%
    Dietary Fiber 24.6 g
    98%
    Sugars 9.5 g
    38%
    Protein 65.5 g
    131%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes