Sparkling Carrots

READY IN: 15mins
Recipe by Dine Dish

I'm always looking for interesting ways to make carrots because they are one of the few veggies my toddler will eat. This is a different and delicious way to make a great carrot side dish.

Top Review by

Tasted 'Different' I used baby carrots and to us it seemed like the carbination entered the tiny pores of the carrots, tasted almost spongy-porous. We didn't find it tasting overly sweet or candied tasting, could taste a distinct lemon/lime taste. Thanks for posting KC_Cooker!

Ingredients Nutrition

  • 1 12 cups sliced carrots
  • 2 tablespoons butter
  • 1 tablespoon sugar
  • 1 cup carbonated lemon-lime beverage


  1. Melt butter in saucepan over medium heat.
  2. Add sugar, lemon-lime soda and carrots.
  3. Cook on medium-high heat 8 to 10 minutes until carrots are slightly glazed.

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