Spareribs (((Saucy)))

Submitted by Alan Leonetti

"I doodled around until I came up with this fantastic recipe. The 3 hours of prep time is actually the time it marinates in the refrigerator. THE ACTUAL PHYSICAL PREP TIME IS ONLY 5 MINUTES!"

 

• Ready In: 4hrs 15mins
• Ingredients: 8
• Serves: 3-4

ingredients

• 4 lbs spareribs (cut into serving pieces)
• 1 1⁄2 cups water
• 1⁄3 cup honey
• 1⁄4 cup soy sauce
• 2 tablespoons cream sherry
• 1 teaspoon ground ginger
• 1 envelope of any onion soup mix
• 1⁄4 cup sesame oil

directions

1. In a large shallow baking pan, combine all ingredients except the spareribs.
2. Mix well& then add the spareribs.
3. Cover& marinate in refrigerator, turning occasionally, at least 3 hours.
4. Preheat oven to 350 degrees.
5. Remove spareribs, reserving the marinade.
6. Place ribs on a rack in a foil-lined baking pan.
7. Bake, turning& basting occasionally with the marinade 1 1/4 hours or until the spareribs are done.

Reviews

[mary winecoff]

Between my girlfriend and I we have 9 boys ranging from 7 to 18. We made this tonight and let the guys go. It was scarfed up in no time flat. That's a high rating from us when eveyone says YEAH!