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    You are in: Home / Recipes / Spareribs, Rice and Chickpea Casserole Recipe
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    Spareribs, Rice and Chickpea Casserole

    Average Rating:

    1 Total Reviews

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    • on January 16, 2005

      Great combination of flavors. Easy to make. A great "stick to your ribs" (no pun intended) meal for cold New England nights. Added a lot of black pepper at the end for an extra kick.

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    Nutritional Facts for Spareribs, Rice and Chickpea Casserole

    Serving Size: 1 (545 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 864.7
     
    Calories from Fat 413
    47%
    Total Fat 45.9 g
    70%
    Saturated Fat 14.6 g
    73%
    Cholesterol 151.4 mg
    50%
    Sodium 884.2 mg
    36%
    Total Carbohydrate 69.7 g
    23%
    Dietary Fiber 4.9 g
    19%
    Sugars 1.6 g
    6%
    Protein 39.4 g
    78%

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