1 Review

  • Most Helpful
  • Newest
  • Highest Rating

I have to say that although I like all the ingredients in this dish, the combination didn't blow me away. The sherry really made it taste too 'boozy', a flavor that really didn't compliment the fish. I'll try again with sherry vinegar, I think that would be a smoother flavor. Thanks for posting! Made for ZWT8

0 people found this helpful. Was it helpful to you? [Yes] [No]
IngridH July 25, 2012
Spanish Tuna Salad