This was a fantastic, flavorful salad that is a great change of pace from typical bean salads. I didn't want to use dried lima beans and couldn't find any frozen ones, so I ended up using shelled edamame, which worked out perfectly. The rest of the recipe I followed exactly (except I didn't slice the olives, since they were pretty small to begin with). Great combination of flavors! Thanks for sharing this keeper (and hopefully I can find frozen lima beans one day)!
Excellent Salad. I made this with a 12 oz. package of frozen lima beans that I cooked first. Very easy to put together. The garlic and olives really make this tasty. I bet it would also be good made with edamame instead of the limas.
made this with canned chickpeas, and it's super easy and tasty. Thanks.
Wow my husband and friend LOVED this salad. I enjoyed it and they said it was great and raved about it. Thanks for a keeper!