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    You are in: Home / Recipes / Spanish Style Shrimp Recipe
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    Spanish Style Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Sandyg61's Note:

    From Quick and easy Cooking by Mark Bittman

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine the oil and garlic in a 10 or 12- inch skillet.
    2. 2
      Turn the heat to medium and cook the garlic begins to sizzle, then add the cumin and paprika.
    3. 3
      Stir, raise heat to high, and add the shrimp, along with some salt and pepper.
    4. 4
      Cook, stirring constantly, until the shrimp are all pink, no longer.
    5. 5
      Turn off the heat, add the parsley and serve.

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    Nutritional Facts for Spanish Style Shrimp

    Serving Size: 1 (251 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.4
     
    Calories from Fat 185
    47%
    Total Fat 20.6 g
    31%
    Saturated Fat 3.1 g
    15%
    Cholesterol 441.7 mg
    147%
    Sodium 510.8 mg
    21%
    Total Carbohydrate 1.3 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.1 g
    0%
    Protein 47.7 g
    95%

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