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    You are in: Home / Recipes / Spanish-Style Potato Salad Recipe
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    Spanish-Style Potato Salad

    Spanish-Style Potato Salad. Photo by threeovens

    1/1 Photo of Spanish-Style Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Cookgirl's Note:

    My copycat version of a potato salad from a local source-from the chef himself! Reminder: because this is a copycat recipe, all amounts of ingredients were estimated. For example, I am judicious with the amount of mayonnaise and you can most certainly add more. Use quality ingredients. Easy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash and peel potatoes. Cut up into chunks.
    2. 2
      Bring a large pot of water to boiling and cook potatoes until fork tender.
    3. 3
      Drain. Set aside to cool briefly.
    4. 4
      Transfer potatoes to a large serving bowl.
    5. 5
      Combine the mayonnaise and smoked paprika. Add to the potatoes.
    6. 6
      Add the remaining ingredients and stir to combine.
    7. 7
      Cover and chill.
    8. 8
      Before serving, adjust seasonings if necessary and garnish with fresh parsley if desired.
    9. 9
      Tastes better the second day.

    Ratings & Reviews:

    • on October 01, 2010

      45

      This was very quick and easy. It reminded me of Patatas Brava (a common Tapa).

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spanish-Style Potato Salad

    Serving Size: 1 (166 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 247.4
     
    Calories from Fat 119
    48%
    Total Fat 13.2 g
    20%
    Saturated Fat 1.9 g
    9%
    Cholesterol 10.1 mg
    3%
    Sodium 286.0 mg
    11%
    Total Carbohydrate 30.8 g
    10%
    Dietary Fiber 2.9 g
    11%
    Sugars 4.0 g
    16%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    salt-free garlic powder

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