Spanish-Style Fish

READY IN: 50mins
Recipe by Debs Recipes

This untried recipe is from WebMD® and sounds so healthy and delicious that I decided to post it for Zaar World Tour II.

Top Review by Paris D

Delicious! Thanks so much for posting. Even my husband gives it a FIVE!

Ingredients Nutrition


  1. Cut the fish into semi-small pieces; sauté the fish in heated olive oil until golden-brown; stir in onions, shallots, garlic, tomatoes, cayenne, saffron, and salt.
  2. Simmer, uncovered, for about 40 minutes; season with fresh-ground pepper and a small handful of tarragon just before serving.

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