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    You are in: Home / Recipes / Spanish stuffed meatloaf Recipe
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    Spanish stuffed meatloaf

    Average Rating:

    1 Total Reviews

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    • on April 05, 2006

      Excessive amount of sodium in this recipe. (1) Spanish Rice Mix (2) Cheddar Cheese (3) Salt and Pepper (4) Seasoning/Envelope (you do not specify the seasonings; there are many combinations from which to choose) On their own the individual ingredients above might be acceptable, however, in combination, the sodium is overpowering.

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    Nutritional Facts for Spanish stuffed meatloaf

    Serving Size: 1 (345 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 855.6
     
    Calories from Fat 477
    55%
    Total Fat 53.0 g
    81%
    Saturated Fat 25.8 g
    129%
    Cholesterol 280.6 mg
    93%
    Sodium 592.2 mg
    24%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 3.6 g
    14%
    Protein 83.2 g
    166%

    The following items or measurements are not included:

    Spanish rice mix

    seasoning

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