Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

My mother made this when I was younger, now I am making it for my family now.

Ingredients Nutrition


  1. Heat oil in skillet over medium-high heat.
  2. Add uncooked rice and stir until lightly browned.
  3. Set aside.
  4. Brown ground beef in large skillet over medium-high heat until no longer pink.
  5. Add chopped onions, bell peppers, chili powder, cumin, tomatoes and water.
  6. Add browned rice to meat mixture and bring to a boil.
  7. Cover with lid and simmer on low for 45 minutes.


Most Helpful

I omitted the hamburger, and it still came out well.

aron124 February 15, 2011

This was good; had it alongside some bean enchiladas. Nice and spicy.

KayBeeOakdale April 03, 2006

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