Total Time
35mins
Prep 5 mins
Cook 30 mins

This recipe was listed as kid friendly in Relish Mag - if your kids like green beans feel free to double them.

Ingredients Nutrition

Directions

  1. Heat olive oil in a large skillet over medium heat. Add onion and garlic; cook, stirring occasionally, 3 minutes.
  2. Stir in tomatoes and beans; cook 3 minutes. Add rice, oregano and salt; stir well and cook 1 minute, until rice is lightly browned.
  3. Add broth; bring to a boil. Reduce heat to low. Cover and cook 15 to 25 minutes, until liquid is absorbed.
  4. Remove from the heat; let stand 5 minutes. Fluff with a fork before serving.

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