Total Time
Prep 5 mins
Cook 2 mins

A quick and delicious open-faced sandwich from Chatelaine Food Express Quickies


  1. Top buttered toast with green olives and sprinkle with garlic powder.
  2. Top with cheese.
  3. Grill or broil and enjoy.
Most Helpful

Why didn't I think of this? Delicious and incredibly easy and fast to make. I used homemade bread for the toast. Thanks for posting!

Chocolatl August 24, 2011

Just simply delicious. I remembered seeing this recipe a few days ago and tonight I thought I would have it after work, quick and easy. All I remembered about the recipe was bread, cheese and sliced olives. I basically made a grill cheese sandwich with sliced olives, and didn't remember the garlic. Well I was glad I tried this and, one who can make a meal of eating olives out of a jar, am glad I tried this. Next time I will make as recipe is stated, open faced. Thanks for posting Dreamer in Ontario

sloe cooker August 27, 2011

It doesn't get any more simple than this! Lovely lunch and quick as a wink. Made for photo tag. Thanks for a mighty tasty cheese sandwich.

BakinBaby May 08, 2011