Total Time
15mins
Prep 5 mins
Cook 10 mins

This comes from 1000 Great Recipes. Posting for ZWT3. “Judias verdes con jamon are green beans cooked with the Spanish raw-cured Serrano ham.” Parma ham or bacon may be substituted for the Serrano ham.

Ingredients Nutrition

Directions

  1. Cook the beans, left whole, in boiling salted water for 5-6 minutes, until they are just tender but still with a little bit of bite.
  2. Meanwhile, heat the oil in a saucepan and fry the onions for 5 minutes, until softened and translucent.
  3. Add the garlic and ham and cook for a further 1-2 minutes.
  4. Drain the beans, then add them to the pan and cook, stirring occasionally, for 2-3 minutes. Season well with salt and pepper.

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