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This was a really nice dish that had a lot of flavor. I made this exactly as posted, except I did season the chicken with some Sazon Goya before browning. It added some nice color to the dish. The sauce was so tasty, and was great over rice. I used 3 lbs. of boneless, skinless chicken breasts. I will definitely be making this again, as it's a great change of pace from typical chicken recipes. Thanks for sharing.

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JackieOhNo! September 25, 2012

If I could give it zero stars I would. This recipe is a damp squid all around. I will have to make chicken salad out of the rest. This was a bit dodgy. Not at all good. Do Not waste your time.

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hogwon March 07, 2015

Wonderful and flavorful chicken! Love the garlic and the lemon flavor. I scaled the recipe to 2 servings and we really enjoyed - thanks for sharing the recipe! Made for ZWT8, Chefs gone WILD!

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loof August 29, 2012

Delicious, quick and easy to make. Absoultely wonderful served over simple mashed potatoes. We enjoyed this garliky lemon chicken very much, great sauce and the chicken was perfectly cooked. Thanks for another winner diner524. Made for the Fearless Red Dragons - ZWT8 - Spain

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Baby Kato July 31, 2012
Spanish Garlic Lemon Chicken (Pollo Con Ajo Y Limon)