Excellent dish! We loved it. I used homemade chorizo - Chorizo (Mexican Sausage). The flavors are great together and it smelled wonderful while it was cooking. We served this over rice. Thanks for posting this Kezz!
The flavours here are great...I made as directed replacing the red wine with stock and added a little chopped chilli to heat things up a bit. We ate ours served with creamy mashed spuds. Thanks for sharing!