Excellent dish! We loved it. I used homemade chorizo - Chorizo (Mexican Sausage). The flavors are great together and it smelled wonderful while it was cooking. We served this over rice. Thanks for posting this Kezz!
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The flavours here are great...I made as directed replacing the red wine with stock and added a little chopped chilli to heat things up a bit. We ate ours served with creamy mashed spuds. Thanks for sharing!
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