Spanish Black Beans and Rice

Submitted by Chef #1455000

"I made up this recipe when I was short on time and I had hungry kids. It comes together very quickly and is very tasty. If you like it a bit more spicy, you can add some extra chili powder."

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 4

ingredients

• Spanish rice mix
• 473.18 ml water
• 14.79 ml olive oil
• 453.59 g lean ground beef
• 432.33 g can corn
• 425.24 g can black beans
• 118.29 ml sour cream

directions

1. Prepare Spanish rice according to package directions.
2. Brown ground beef in a skillet and drain.
3. When rice is cooked, add to the ground beef.
4. Mix in remaining ingredients and simmer until heated through.