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    You are in: Home / Recipes / Spaghetti With Turkey Meatballs Recipe
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    Spaghetti With Turkey Meatballs

    Spaghetti With Turkey Meatballs. Photo by NOBODY12345

    1/1 Photo of Spaghetti With Turkey Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    50 mins

    10 mins

    Chef #407788 Evelinkamalinka's Note:

    I've always wondered why spaghetti is my number one entree. Must be because spaghetti is just so much fun to say

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make the Sauce: In a large nonstick skillet, heat 3 tablespoons oil over medium-high heat. Add garlic, and cook, about 1 minute. Stir in tomatoes, oregano, and thyme. Season with salt and pepper. Bring to a boil. Reduce to a simmer, and cook, covered, for 20 to 25 minutes.
    2. 2
      Make the meatballs: In a large bowl, whisk together egg, milk, 1 1/4 teaspoons salt, and 1/4 teaspoon pepper with a fork. Stir in onion, breadcrumbs, cheese, and parsley. Add turkey, mixing until combined. Form into 1 1/2-inch balls.
    3. 3
      Add meatballs to skillet and spoon the sauce over to coat. Cover and cook over medium heat until meatballs are just cooked through, about 8 minutes.
    4. 4
      While meatballs are cooking, bring a large pot of salted water to a boil. Add spaghetti, and cook for about 12 minutes. Drain pasta and add tablespoon oil, stir.
    5. 5
      Add spaghetti to skillet, and toss to coat evenly. Serve with additional cheese, if desired.

    Ratings & Reviews:

    • on January 19, 2007

      45

      I browned my meatballs in the oven before adding to the sauce. I didn't have quite 5 cups of tomatoes, so I pureed some roasted red pepers to make up the difference. Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spaghetti With Turkey Meatballs

    Serving Size: 1 (334 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 918.0
     
    Calories from Fat 253
    27%
    Total Fat 28.1 g
    43%
    Saturated Fat 5.9 g
    29%
    Cholesterol 145.3 mg
    48%
    Sodium 985.5 mg
    41%
    Total Carbohydrate 124.1 g
    41%
    Dietary Fiber 9.8 g
    39%
    Sugars 16.6 g
    66%
    Protein 42.5 g
    85%

    The following items or measurements are not included:

    crushed tomatoes

    asiago cheese

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