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    You are in: Home / Recipes / Spaghetti with Smoked Salmon Recipe
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    Spaghetti with Smoked Salmon

    Average Rating:

    1 Total Reviews

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    • on August 29, 2005

      I knew from the first reading, that this pasta recipe would be delicious, but it turned out to be even better, it is magnificent. I have followed this easy to make recipe, but have used canned field mushrooms. I have used one of my favorite smoked salmon varieties, called Stremel-Salmon, which is delicate. The salmon melts in your mouth and you taste buds will be delighted by a combination of salmon, herbs and mushroom flavors. The pasta and fromage frais build the fundament of this more than five star recipe. This recipe is a MUST for all pasta and salmon lovers and those who never thought they would be, will be after their first mouthful.

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    Nutritional Facts for Spaghetti with Smoked Salmon

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 333.8
     
    Calories from Fat 64
    19%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.1 g
    5%
    Cholesterol 9.2 mg
    3%
    Sodium 319.7 mg
    13%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.6 g
    6%
    Protein 15.2 g
    30%

    The following items or measurements are not included:

    low fat unsweetened soy cream

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