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    You are in: Home / Recipes / Spaghetti With Prawns and Rocket Recipe
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    Spaghetti With Prawns and Rocket

    Spaghetti With Prawns and Rocket. Photo by JennyMidget

    1/1 Photo of Spaghetti With Prawns and Rocket

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Shake'n'Cake's Note:

    From Jamie's Italy. Untested.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook spaghetti in large pain of salted boiling water.
    2. 2
      Heat olive oil in a large frying pan and toss in the garlic and chilli.
    3. 3
      Add prawns when garlic begins to colour and saute for a minute.
    4. 4
      Add white wine, tomato puree, simmer for a couple of minutes.
    5. 5
      Toss the spaghetti with the sauce, squeeze in the lemon juice, add half the chopped rocket (add a little of the cooking water if you want to loosen the sauce).
    6. 6
      Season, divide between 4 plates, and sprinkle with grated lemon zest and the remaining rocket leaves.

    Ratings & Reviews:

    • on July 11, 2013

      55

      I don't usually make Jamie Oliver recipes because I find them a bit fiddly and my fussy eaters don't like them. But this was very simple (we cheated and used frozen pre-peeled prawns) colourful and tasty, and even the toddler liked it. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spaghetti With Prawns and Rocket

    Serving Size: 1 (784 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 940.5
     
    Calories from Fat 72
    75%
    Total Fat 8.1 g
    12%
    Saturated Fat 1.0 g
    5%
    Cholesterol 756.0 mg
    252%
    Sodium 3406.6 mg
    141%
    Total Carbohydrate 105.3 g
    35%
    Dietary Fiber 4.3 g
    17%
    Sugars 4.6 g
    18%
    Protein 98.9 g
    197%

    The following items or measurements are not included:

    sun-dried tomato puree

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