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    You are in: Home / Recipes / Spaghetti With Meatballs Recipe
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    Spaghetti With Meatballs

    Spaghetti With Meatballs. Photo by JoyfulCook

    1/9 Photos of Spaghetti With Meatballs

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    I'mPat's Note:

    A recipe from a National Supermarket chain as part of feed your family (based on 4 serves) dinner for $10 or less (that is aussie dollars and based on local prices for produce or chain specials at time of publication. Times are estimated. Though recipes recommends 500 grams of spaghetti I would only use about 350 grams for us and serve with a side salad of greens, tomatoes etc.

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    Units: US | Metric


    1. 1
      Combine mince, egg and chopped parsley in a bowl and season with salt and pepper.
    2. 2
      Roll mixture into small balls.
    3. 3
      Cook spaghetti according to manufacturers instructions.
    4. 4
      Heat pan and 2 tablespoons oil and fry meatballs for approximately 3 minutes until nearly cooked through and set aside, cook in batches if needed, when completed clean pan.
    5. 5
      Add remaining 2 tablespoons of oil and saute onion and garlic in oil for 3 minutes, add diced tomatoes and meatballs, them simmer for 5 minutes.
    6. 6
      Serve meatball and sauce over the spaghetti.
    7. 7
      Personally would serve with a green/tossed salad.
    8. 8
      ALTERNATIVE TO COOK MEATBALLS - Roll mince and place into an alfoil line baking dish and bake at 175C (fan forced) for about 8 to 12 minutes and follow instructions from step 5.

    Ratings & Reviews:

    • on June 24, 2010


      So easy to prepare! I made the meatballs using the oven option. I did use premium mince and baked them on a wire rack over an oven tray, which drained off a lot of fat. But they did taste great and it worked very well. One tip is when rolling the meatbalss, that wetting your hands makes the job of rolling a lot easier! The sauce is wonderful and also so very quick and easy..... although, I did add some tomato paste to the sauce! A great and easy dish to prepare and very tasty. The family all enjoyed this recipe Pat. Topped with Parmesan Cheese and served with crusty garlic bread this made for a great quick easy and inexpensive meal.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2014


      A really lovely meal, quick and easy thanks for posting this Pat,

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 01, 2013


      I made this and it was fab. I used pork instead though and made kinda like sausages then substitued Mash potatoes and onion gravy for the spaghetti, different but the same dish in spirit...

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Spaghetti With Meatballs

    Serving Size: 1 (484 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1100.1
    Calories from Fat 407
    Total Fat 45.3 g
    Saturated Fat 13.5 g
    Cholesterol 174.0 mg
    Sodium 156.7 mg
    Total Carbohydrate 113.2 g
    Dietary Fiber 6.2 g
    Sugars 7.6 g
    Protein 56.2 g

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