Spaghetti With Ham and Eggs

Total Time
36mins
Prep 10 mins
Cook 26 mins

From H. Bauer via Sally Grosserode; very simple; has 'very good' written on card.

Ingredients Nutrition

Directions

  1. Cook spagetti.
  2. Melt butter in skillet; add ham.
  3. Drain spagetti; add to ham mixture.
  4. Add the beaten eggs IMMEDIATELY; the heat from the spagetti will cook the eggs.
  5. Add cream and Parmesan cheese; toss.
  6. Put lid on skillet; let set for 5 minutes to fully cook the eggs.
Most Helpful

5 5

Very simple, good carbonara dish that we much enjoyed, DH asked me to make it again the next night! Thanks Dienia, very good, made for PRMR tag game

5 5

This is a real nice to to recipe, since usually I have most of these ingredients on hand. Other than using low-fat butter this made for a great lunch. I don't know what it is with kids and spaghetti, but they really enjoyed this. Made for a Great Lunch. Made and tagged in PRMR tag.

4 5

A nice carbonara type dish. I prefer using bacon, and also used low fat cream to keep the old calories down a bit.
I didn't need to cover mine to get the eggs to cook, just tossed it around well and the hot pasta did the job.
A good weekday family supper, that we all enjoyed.
Made for PRMR.