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1/1 Photo of Spaghetti With Garlic, Olive Oil and Chile Pepper Simple!
I make this all the time and just love it. Please adjust pepper to your tastes. Also, we serve with fresh grated Parmigiano Reggiano and a good crusty french bread.
Units: US | Metric
Serving Size: 1 (99 g)
Servings Per Recipe: 4