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1/1 Photo of Spaghetti With Chicken Sausage, Spinach, and Grape Tomatoes
I had some chicken sausage defrosted, and was in the mood for spaghetti, so this is what I came up with. It turned out delicious! Please try this one! Note: I made a lot since I was feeding over 4 people today. But you can cut the recipe in half if it's too much. Tip: Since I cook with a lot of garlic, I buy the cloves already peeled. Makes life easier.
Units: US | Metric
Serving Size: 1 (321 g)
Servings Per Recipe: 6