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    You are in: Home / Recipes / Spaghetti With Chicken Mince Sauce Recipe
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    Spaghetti With Chicken Mince Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    25 mins

    40 mins

    Charishma_Ramchandani's Note:

    Eating at home is most often the best thing to do because one can dish out something healthy and tasty! This is the famous Indian Chef Sanjeev Kapoor's recipe from the Young Times magazine dated April 12th'05. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil 6 cups of water in a large pan.
    2. 2
      Add 1/2 tablespoons of oil and salt to taste.
    3. 3
      Fold in spaghetti and cook until al dente.
    4. 4
      Drain and keep warm once cooked.
    5. 5
      Heat the remaining oil in a pan.
    6. 6
      Fold in garlic and onions. Saute until light brown in colour.
    7. 7
      Add chicken mince, mix well and cook on low flame till the mince has cooked.
    8. 8
      Stir in tomato puree and crushed red chillies. Saute for a minute.
    9. 9
      Season with salt, then add basil and remove from heat.
    10. 10
      Arrange spaghetti on a serving platter.
    11. 11
      Sprinkle crushed peppercorns, parsley and cheese over it.
    12. 12
      Pour chicken sauce with a spoon over it.
    13. 13
      Put the platter under a hot grill for 2 minutes to melt the cheese.
    14. 14
      Serve immediately.
    15. 15
      Enjoy!

    Ratings & Reviews:

    • on October 05, 2006

      45

      Yummo. Didn't use as much chilli and didn't have fresh basil leaves so used dry instead. My husband did the taste test and then added a teasp of salt and a tblsp of dry vegetable stock. It was inhaled by the kids!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spaghetti With Chicken Mince Sauce

    Serving Size: 1 (346 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 750.3
     
    Calories from Fat 158
    21%
    Total Fat 17.6 g
    27%
    Saturated Fat 3.3 g
    16%
    Cholesterol 4.4 mg
    1%
    Sodium 90.6 mg
    3%
    Total Carbohydrate 125.5 g
    41%
    Dietary Fiber 7.3 g
    29%
    Sugars 10.0 g
    40%
    Protein 22.4 g
    44%

    The following items or measurements are not included:

    ground chicken

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