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    You are in: Home / Recipes / Spaghetti With Brown Butter and Feta Recipe
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    Spaghetti With Brown Butter and Feta

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on July 16, 2013

      What a great recipe! This is delicious! It is simple and quick to make,toasty, garlicy, cheesy, just plain yummy! I will definatley make this again, in fact it could quickly become comfort food.

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    • on June 07, 2010

      Tasty, decadent and very very easy to make. This is definitely not for 1 person! Half of it made a large portion, even after I cut the fat in half! I really enjoyed this for lunch today. Made for ZWT6. Thanks Dienia B.! :)

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    • on July 24, 2013

      This was served as part of a Greek style buffet, for a couple who don't like vegetables in their food. It was gone in minutes. Everyone loved it. I wish I had doubled the recipe. Thanks for a tasty and super quick to prepare dish.

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    • on January 25, 2013

      This recipe is so simple, yet delicious!!!
      I wish I would have made more, I made it as a main dish, with bread on the side.
      I will double everything, as this was not enough for the family.
      Great combination with the cheeses.
      Many thanks :)

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    • on March 06, 2012

      We loved this...I also cut it way down...made it as a side dish to go with my fish and veggie for dinner...hubby wanted to make sure I knew he wanted this one again...it is a keeper...I enjoyed the ease of preparing...a quick and easy recipe...thanks for posting it..:)

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    • on June 15, 2010

      This was tasty! I also scaled it back for 1 (one quarter of the recipe), for a quick lunch. I loved the brown butter undertones, and the garlic with the cheeses was lovely. I did add a little sea salt and some fresh cracked pepper. This would be a really nice side dish, with a steak or shrimp! I know that I'll be making it again! Thanks for sharing Dienia B. Made for ZWT.

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    Nutritional Facts for Spaghetti With Brown Butter and Feta

    Serving Size: 1 (390 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1713.5
     
    Calories from Fat 836
    48%
    Total Fat 92.9 g
    142%
    Saturated Fat 44.7 g
    223%
    Cholesterol 186.7 mg
    62%
    Sodium 1283.8 mg
    53%
    Total Carbohydrate 175.2 g
    58%
    Dietary Fiber 7.4 g
    29%
    Sugars 8.7 g
    35%
    Protein 43.9 g
    87%

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