Spaghetti With Basil Cream Sauce

Submitted by ratherbeswimmin

"Can be served as a main dish or side."

 

• Ready In: 35mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 1⁄2 cups heavy cream
• 2 tablespoons julienned basil leaves
• 1 teaspoon fresh lemon juice
• 1 pinch salt
• 12 ounces spaghetti

directions

1. In a saucepan, gently boil the cream until it is reduced by half, about 10 minutes.
2. Stir in the basil, lemon juice, and salt.
3. Meanwhile, cook pasta in a large pot of salted boiling water until al dente, about 7-10 minutes; drain.
4. Toss pasta with cream sauce and serve.

Reviews

[sontha]

Quite tasty! The cream will have the sweet scent of basil. It's super easy and fast. I cooked some bacon on the side and tossed it into the mix. I liked my addition. Give this recipe a try!