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    You are in: Home / Recipes / Spaghetti Tacos Recipe
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    Spaghetti Tacos

    Spaghetti Tacos. Photo by **Tinkerbell**

    1 Photo of Spaghetti Tacos

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    roseplummer's Note:

    My kids are fans of the show icarly and wanted spaghetti tacos like Spencer makes so these are what we came up with.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 lb thin spaghetti noodles
    • 1/2 lb ground beef
    • 2 tablespoons taco seasoning, low sodium
    • 1 (8 ounce) jar taco sauce
    • 1 cup shredded cheese (we used cheddar jack)
    • 1 (16 ounce) jar salsa
    • 12 crunchy taco shells

    Directions:

    1. 1
      Brown the ground beef.
    2. 2
      Drain and season with the taco seasoning and add the taco sauce to make a sort of spaghetti sauce.
    3. 3
      While you are cooking the meat cook up the spaghetti noodles.
    4. 4
      Once the meat and sauce is done mix in the drained noodles.
    5. 5
      Heat the shells per the package directions.
    6. 6
      Place desired portion of spaghetti in the taco shells and top with salsa and shredded cheese.

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    Ratings & Reviews:

    • on October 09, 2011

      55

      When I saw this recipe I knew I HAD to make it! We have an 18yr old son and a 5 yr old daughter. She loves iCarly and I think she equates Spencer to her big brother. The whole family gets involved in her imaginary scenarios or playing out actual episodes with her and I had a feeling she would be really excited to have a Spencer's spaghetti taco night. I was right!! We all had a lot of fun with this recipe and I loved that it's so simple; messy, but simple! :D Thanks for sharing your recipe, Rose!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spaghetti Tacos

    Serving Size: 1 (234 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 666.2
     
    Calories from Fat 219
    32%
    Total Fat 24.3 g
    37%
    Saturated Fat 10.2 g
    51%
    Cholesterol 56.6 mg
    18%
    Sodium 1710.2 mg
    71%
    Total Carbohydrate 83.7 g
    27%
    Dietary Fiber 5.6 g
    22%
    Sugars 9.2 g
    37%
    Protein 27.9 g
    55%

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