I love using spaghetti squash as a healthy and point friendly alternative to pasta and was instantly drawn to this one. I did an Italian styled version for 2 people and used a mix of lean ground turkey and Italian sausage seasoned veggie crumbles. Topped with a mix of reduced fat feta and mozzarella, it was a perfect comfort meal that was healthy to boot.
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I really enjoyed this dish. Used ground beef instead of turkey. Good with any cheese as topping. Thanks. Will make again.
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This is SOOOO good!! Spaghetti squash is a new favorite of mine. I made it exactly as written and love it!!
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When my husband heard that I was making a South Beach Diet recipe for dinner, he was truly disappointed. But when he tasted it, WOW. He ate two servings and requested the leftovers for lunch! Awesome!
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WOW! I left the Feta out to make it lower fat and cal. My hubby loves it, and this is an easy way to get vegetables down the kids.
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This was AWESOME. I used a combo of shredded cheddar and mozzarella in place of the feta.
The family loved it.
Great way to get a few more veggies. I did find it a little watery but I used home canned tomatoes which tend to be a bit juicer then store bought
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