Spaghetti Sauce Like Grandpa Used to Make
- Ready In:
- 2hrs
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 1 lb ground beef
- 2 quarts tomatoes
- 1⁄2 lb onion, finely chopped
- 1 cup chopped celery
- 1 garlic clove, minced
- 1⁄2 cup red wine
- 1 teaspoon oregano
- 1⁄2 lb mixed mushrooms, chopped
- 1⁄4 - 1⁄2 teaspoon caraway seed
- 1 dash ground cayenne pepper (optional)
- 1 dash dill weed (optional)
- 1 dash black pepper (optional)
directions
- Brown meat, onions, and garlic, stirring often to break up.
- Combine with remaining ingredients.
- Simmer for 1 hour to marry the flavors.
- Ladle over cooked spaghetti. Sprinkle with grated Romano cheese if desired.
- Note: the final three spices call for a dash which is further described as "small", "wee, even".
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