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1/1 Photo of Spaghetti Sauce
This is my favorite spaghetti sauce recipe. It comes from a freezer cookbook called Once a Month Cooking. This makes alot so plan on freezing about half of the recipe. You can use this sauce on spaghetti, manicotti, veal (or chicken) scallopini, or French bread pizza
Units: US | Metric
Serving Size: 1 (384 g)
Servings Per Recipe: 4