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I made this sauce for supper last night. I did do 2 things different . I made meat balls from Kittencal's #60173 for the ground beef. I just mix up the sauce mix put it in my crock pot, I only added 2 T. chili, we don't like food to hot. Then added some meat balls, cooked on high for 3 hours, the meatballs cooked up real nice. The sauce thicken up, had a nice flavor, the sauce stayed on our spaghetti. my son said this is good nice flavor and something different. It was so easy to make had everything right at home. Will make it again. Thanks

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Robirdie February 12, 2010
Spaghetti Sauce