Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

Recipe is the one Mom has been making since we were little kids. I don't know where she got the recipe from but it's the only one I have ever used. There are a lot of ingredients but it really is simple to make.

Ingredients Nutrition


  1. In a large pot combine, garlic, onions, beef and oil. Cook until beef is no longer pink.
  2. In a large bowl, mix cracker crumbs, milk, egg, parsley, salt, pepper, soup, the 2 soup cans of water, sauce, paste, lemon juice & herbs.
  3. Mix and then pour into pot with the beef mixture.
  4. Cover pot and simmer for 1 hour.