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    You are in: Home / Recipes / Spaghetti Salad With Scallops Recipe
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    Spaghetti Salad With Scallops

    Spaghetti Salad With Scallops. Photo by Ed&Theresa

    1/2 Photos of Spaghetti Salad With Scallops

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Happy Happy Joy Joy's Note:

    I ate a similar pasta salad in a salad bar, then I improved upon it by adding new ingredients; including scallops.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add salt to water and bring to boil.
    2. 2
      Break pasta in half and add to water. Stir immediately and boil for 12 minute (or refer to package directions.).
    3. 3
      While pasta is boiling add remaining ingredients to a large serving bowl and mix thoroughly.
    4. 4
      Two minutes before pasta is done, add scallops, peas and corn to water, boil for the last two minute.
    5. 5
      Drain in collander under cold running water.
    6. 6
      Add to serving bowl with remaining ingredients and stir to incorporate.
    7. 7
      Serve immediately or refridgerate.

    Browse Our Top Spaghetti Recipes

    Ratings & Reviews:

    • on September 22, 2008

      45

      Very tasty salad, all flavors mix well together. Added salt to taste. Will make again. Made for Fall 2208 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spaghetti Salad With Scallops

    Serving Size: 1 (289 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 276.7
     
    Calories from Fat 67
    24%
    Total Fat 7.5 g
    11%
    Saturated Fat 2.6 g
    13%
    Cholesterol 22.9 mg
    7%
    Sodium 610.6 mg
    25%
    Total Carbohydrate 37.6 g
    12%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.5 g
    10%
    Protein 14.5 g
    29%

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